Top summer wines to enjoy under the sun
Whether you’re hosting a backyard braai, enjoying a picnic, or simply relaxing with loved ones, the right selection of wines will enhance your gathering.
From crisp, chilled whites to juicy reds, there’s a wine to suit every taste and occasion.
Here’s a guide to the top wines you should consider adding to your summer collection this year.
White wines
When the heat is on, few things are as satisfying as a chilled glass of white wine.
These selections not only offer crisp notes but also pair beautifully with summer foods.
- Sauvignon Blanc: Known for its zesty acidity and herbaceous notes, Sauvignon Blanc is perfect for picnics and braai, especially when paired with grilled fish or fresh salads.
Try: Durbanville Hills Sauvignon Blanc 2024
On the nose, the wine produces lively aromas of zesty lime, complemented by yellow fruit, blackcurrant, gooseberries, ripe asparagus, guava, and custard apple.
When it comes to taste, it has a tantalising, zesty lime accompanied by blackcurrant and pink guavas that linger, ending with mouthwatering acidity.
You can also enjoy it on its own, slightly chilled or with smoked mackerel salad, light-grilled plain fish, crayfish, and ceviche.
- Chenin Blanc: A staple in South African winemaking, Chenin Blanc can range from dry to sweet. Its versatility makes it ideal for enjoying solo or alongside a summer fruit platter.
Try: Flagstone Paradigm Chenin Reserve 2023
This wine displays a brilliant gold colour with a green tint. Complex aromas of peach and dried fruit with a hint of lime.
Stone fruit follows through on the palate with a dusting of mixed spice, finishing with a well-balanced, crisp acidity. It is also a perfect accompaniment to seafood and spicy dishes.
- Pinot Grigio: This Italian classic is light, fruity, and incredibly refreshing. Whether you’re lounging by the pool or hosting a sunset gathering, Pinot Grigio won’t disappoint.
Try: Usana The Runaway Pinot Gris 2022
The wine is nice and fresh with hints of Granny Smith apple, some pear and white peach.
The lees contact adds lovely texture and weight to the palate. It has good depth and Pinot Gris is very versatile with food. Paired well with seafood, pasta or vegetarian dishes.
Rosé
No summer soirée is complete without a bottle (or two) of rosé.
This wine has gained immense popularity for its lovely blush colour and delightful taste.
- Provence Rosé: Originating from the sunny vineyards of Provence, this rosé is celebrated for its delicate flavours of strawberry and peach, making it an excellent companion for summer salads or seafood dishes.
Try: Ultimate Provence Rosé
The beauty of this wine extends from the bottle to the contents.
Layers of raspberry strawberry jam in the nose invite you to a gorgeous yet spicy palate.
A fresh wine with great acidity for food pairing but roundness to enjoy on its own.
- Cap Classique Rosé: A sparkling South African option, this exquisite wine combines the effervescence of bubbles with fruity notes, perfect for toasting those sunny afternoons.
Try: Kaapse Vonkel Brut Rosé
Introduced in 2004 by second-generation winemaker Johan Malan, the Kaapse Vonkel Brut Rosé is a delightful fusion of Pinot Noir, Pinotage, and Pinot Meunier.
This blend creates an alluring Cap Classique with a delicate salmon hue and flavours of fresh berries.
With at least 15 months of lees ageing, it develops fine bubbles and added complexity, making it perfect for any occasion.
Its festive quality is that it is a beautifully balanced rosé with vibrant fruit flavours and a crisp, refreshing finish, perfect for celebratory moments.
Red wines
While white wines and rosés often steal the spotlight in summer, there are some red wines that shine brightly when temperatures soar.
- Pinot Noir: With its lighter body and fruity aroma, Pinot Noir is perhaps the most summer-friendly red. It pairs swimmingly with grilled chicken and charcuterie boards.
Try: Galpin Peak Pinot Noir 2022
An open and expressive vintage, the wine delivers arresting fragrances of floral and exotic spice aromas.
The opulent and rich core underlay vibrant dried cranberry, black cherry, and a burst of plum flavours.
Umami detail reappears throughout. Well structured, but smooth as silk, displaying freshness and energy for great balance.
- Garnacha: This Spanish varietal brings a beautiful balance of fruitiness and spice. Served slightly chilled, it complements grilled vegetables and spicy dishes with ease.
Try: David & Nadia Grenache Noir 2023
This is a lovely red wine with an enchanting nose showing rose, wild strawberry, and spice.
The palate has a lovely purity of fruit, fresh acidity and very fine tannins.
It pairs nicely with gamier dishes like duck, goose and even guinea fowl or pheasant, especially with honey-roasted veggies like carrots and parsnips.
Pairing tips for summer cheers
Choosing the right wine is only part of the summer experience.
Here are some quick pairing tips to enhance your enjoyment:
- Choose wines with a touch of acidity. They usually pair well with lighter summer fare.
- Consider wines that can be served chilled as they provide a refreshing quality on hot days.
- Don’t shy away from experimenting with unique blends and flavours to surprise your palate.